1 00:00:05,239 --> 00:00:07,259 [music] 2 00:00:08,840 --> 00:00:18,320 » I've always wanted to work in a field that was community oriented. I think 3 00:00:13,600 --> 00:00:22,280 that that is for me my purpose. My name is Karen Ibarra. I'm a project 4 00:00:20,360 --> 00:00:25,040 management assistant and I am with the office of environmental programs for the 5 00:00:23,960 --> 00:00:30,240 city of Phoenix. >> I oversee the resilient sustainable 6 00:00:27,400 --> 00:00:35,320 grant and the food food systems grant. >> We do come out there and will do site 7 00:00:32,640 --> 00:00:37,760 visits, we'll do media visits. >> And then this was the first garden we 8 00:00:36,880 --> 00:00:40,720 planted. >> Gorgeous. Look at those sunflowers. Oh 9 00:00:39,680 --> 00:00:45,720 my god. >> We're doing all of this in order so that 10 00:00:42,520 --> 00:00:49,760 the grantees can be successful because when they're successful then our 11 00:00:48,480 --> 00:00:53,840 community is successful. >> To squash family. [music] 12 00:00:51,520 --> 00:00:59,000 » I think my favorite is going out and doing site visits and getting to see the 13 00:00:56,560 --> 00:01:05,360 recipients and how they've benefited and just seeing those success stories in 14 00:01:00,880 --> 00:01:10,240 real life. To be able to grow up here and then also serve the same communities 15 00:01:07,760 --> 00:01:15,520 that I grew up in is very rewarding. >> Um this is a desert lavender. 16 00:01:13,960 --> 00:01:20,120 » Resilient and sustainable agriculture grant is one of the programs that we 17 00:01:17,120 --> 00:01:24,160 offer for our local farmers and its goal is to help provide funding for local 18 00:01:22,240 --> 00:01:28,080 producers so that they can adapt better to extreme heat and climate change so 19 00:01:26,280 --> 00:01:32,600 that they can continue to provide food for our local community. 20 00:01:30,400 --> 00:01:37,800 » Karen and the rest of my team are just wonderful people. They all care so 21 00:01:35,240 --> 00:01:41,840 deeply about serving the community and helping to improve our local food 22 00:01:39,200 --> 00:01:45,280 system. I see her career continuing to grow because she's so committed to this 23 00:01:43,680 --> 00:01:49,640 work and improving our local food system. 24 00:01:46,760 --> 00:01:53,560 I love Karen. She's great. >> The space that you're seeing here we 25 00:01:51,200 --> 00:01:58,960 call Casa Caracol which means snail house. Through this program we're able 26 00:01:56,320 --> 00:02:04,760 to teach people how to reconnect with the land through growing their own food, 27 00:02:02,560 --> 00:02:06,479 teaching them how to utilize the things that they grow, not just 28 00:02:06,416 --> 00:02:12,080 » [music] >> as food, but also as medicine, also to 29 00:02:09,440 --> 00:02:13,640 reconnect culturally to their roots. And the project also 30 00:02:13,621 --> 00:02:18,200 » [music] >> just helps us also learn the importance 31 00:02:15,840 --> 00:02:23,200 of like we live in a desert, and how do we conserve water? 32 00:02:20,640 --> 00:02:27,440 And it's a space for people to connect, to heal, and [music] to grow. 33 00:02:25,640 --> 00:02:31,280 Kind of fits perfectly with this this program that we're in now. 34 00:02:29,520 --> 00:02:36,440 » I think it's very fulfilling being able to be so hands-on with our programs and 35 00:02:33,920 --> 00:02:40,920 being able to really see the way that our programs have impacted and benefited 36 00:02:39,200 --> 00:02:44,959 people. I'm happy to work with the City of Phoenix because um there are so many 37 00:02:43,200 --> 00:02:50,800 great resources and programs available to to residents. 38 00:02:47,080 --> 00:02:50,800 » Do work that makes Phoenix work. 39 00:02:52,921 --> 00:02:54,941 » [music]